BLOG — gluten free recipe
Are you a brownie kinda person, or a blondie kinda person? Turns out we’re both but right now these ooey gooey, toasty on top blondies have won our hungry hearts. Ingredients for 16 squares: 1/2 cup butter at room temperature 3/4 cup brown sugar 2 eggs 1 tsp vanilla 1 1/2 cup almond flour 1 tsp baking powder 1/2 tsp salt 1/2 cup white chocolate chips 3/4 cup crushed Cocoa SkinnyDipped Method: Preheat the oven to 350°F. Line an 8x8-inch baking pan with parchment paper and set aside. Place the butter and brown sugar in a large bowl and blend together with an electric mixer. Add the...
Yep, this could be your brekkie. And it’s full of antioxidants! This seriously scrumptious bowl of goodness is more than just a pretty picture. It’s loaded with nutrients from almonds, berries and acai making it rich is vitamins and high in fiber. Leave it in the fridge overnight and you'll have this to look forward to in the AM!