Skinny Dipped Chocolate Mint Popsicles

Reimagine your favorite childhood mint-choco-chip ice cream flavor with these minty popsicle refreshers. Perfect for cooling off and satisfying your sweet tooth without giving yourself a sugar hangover... Bon Appetit!  

Ingredients for 8 popsicles: 

• 1 cup Greek yogurt or any thick plain yogurt 
• 1/4 cup milk or any plant-based alternative 
• 1/2 cup maple syrup 
  
• 1/8 tsp mint extract 
  
• 1/4 cup crushed Mint Skinny Dipped Almonds  

Method: 

1. Place all the ingredients into a high-speed blender except the Skinny Dipped Almonds and pulse until smooth.  
2. Stir the crushed Skinny Dipped Almonds into the mixture. 
3. Pour the mixture into the popsicle molds, insert the sticks and freeze for at least 5 hours or overnight.
4. Remove from the freezer and run the popsicles under warm water to release the molds. Enjoy immediately or store them in an airtight container in the freezer.