This recipe is brought to you by 2 ingredients; Skinny Dipped and the sun, and highly suggested to be served with a cup of coffee. Ever leave your bag outside or in the car on a warm day for a little too long? That is exactly how we discovered these ridiculously delicious melted chocolate, almond clusters. Still intrigued? Learn more in the instructions below!
- 1 bag of melted Skinny Dipped almonds, any flavor!
- Open your melted Skinny Dipped bag, chase the air out of it by squishing it flat in the shape of the bag.
- Close the bag and refrigerate for 30 minutes.
- Once the bag is completely hardened, take the big Skinny Dipped Almond chunk out of it and cut into smaller pieces. Serve with a cup of coffee or store in a container at room temperature and enjoy as a delicious snack!