You want to know what pairs really well with these short, crisp autumn days? Pumpkin spice ANYTHING. But you already knew that 😊 This super easy recipe hits all the right spices in all the right places, and it may just be our new favorite fall recipe.
(Makes 4 servings)
1/4 cup chia seeds
- 1 cup almond milk
2 tbsp maple syrup
2 cups pumpkin puree
2 tsp pumpkin pie spice
1 tsp vanilla extract
4 heaping tbsp whipped cream
- 1/2 cup crushed Peanut Butter SkinnyDipped Almonds
- Place all of the ingredients (except the Skinny Dipped) into a blender and process on high speed until smooth.
- Transfer into a small serving dish and top with crushed SkinnyDipped
- Serve with pretzels, fresh fruits, and any other delicious dippers!